I think it’s more like spicy food. Tons of different ways to make food spicy. It’s generally a little more rough than other “easier” foods, and some people just can’t handle it at all.
And of course, there’s always going to be ultra-spicy food that will leave even fans of less-spicy food to wonder “Does anybody actually eat that for fun?”
You can and should talk about those things early on. But there’s a difference between…
(which is about ensuring an alignment of values)
And…
(which is trying to get too serious too quickly)