5 to 6
0:
Are you a vegan or do you eat pigs alive?
Which do you think is worse?
Hard choices
Trichinosis is a bad time.
The other one doesn’t eat bacon.
damn that’s tough…
Seriously though, my wife got a vegan BLT at an artisanal brewery, they had tempeh bacon where they make their own. She stopped eating it because she was worried it was real bacon (she’s just pro pig). I tried it and although the texture was only 80% it was by far the best vegan product i’ve ever had.
(:
Not necessarily accurate, but here’s my own interpretation:
1. Canada
2/3. Britain
4. USA
5. Ireland
6. Deep South US
7. A college dorm
…
18. Portugal
- Brazil
I like my pigs how I like my sexual partners: Alive and well
18 , its basically carbon now so its halal
Some places will slap like a 1.4 in a bun and act like their job here is done, and you’re like wha
Anakin, no!
18 looks good, to fire up a barbeque for grilling my veggies
I usually take a bit from a live pig, so -3
Hey, I saw NerdCubed play this.
Let’s not be ridiculous, anything beyond #12 is unsalvageable! #9 is perfectly optimal though
I don’t understand how it starts getting better briefly after 9
You know what, yeah, you’re right - 10 is objectively super yummy as well!
Only went to 9, everything after that is shitpost
Myself, 3-5.
8 or above is charcoal, not bacon.
Yeah 3-5 is best. 2 if it’s really good meat with not that much fat
This is literally not true.
13-15 is best. 12 if it’s really good meat with not that much fat
Yeah I can see that, proper thick cut.
Typically out of my price range, but yes!
I usually go for a 12 but sometimes I’ll make an 9
Does the bacon reassemble itself between 9 and 10?
19 is too crunchy.
5 or 6.
Exactly what I was going to post.
I worked at a fast-food chain years ago and we had to cook bacon in the morning. The rule was to cook it to around #2 and I always cooked it to 6.
Customer: “make sure the bacon’s crispy”
Me: “You have the right cook today, I only make it crispy”
For real, my wife is around 2. I like mine about 4 or 5. I want a good crunch, but she likes her bacon flaccid.
She also takes her steak at a medium. I want my steak all but still mooing.
I’m sorry, but your wife is just wrong.
I mean - does she enjoy food?
